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HomeMy WebLinkAboutS04-Parks and Rec . CI'O OF SAN BBRNARDIQO - RBQUOT FOR COUNCI~()oN . From: Annie F. Ramos, Director RfC'O.-ADMIH. d;!'r!ect: Dept: Parks, Recreation & commu~~~c~ I~ 17 Date: May 15, 1989 RESOLUTION AUTHORIZING AGREEMENT FOR FOOD SERVICES WITH THE SAN BERNARDINO UNIFIED SCHOOL DISTRICT FOR SUMMER LUNCH PROGRAM. Synopsis of Previous Council action: Council authorized application to the United States Department of Agriculture Food and Nutrition Service on May 15, 1989. Council has approved similar agreements annually since 1975. Recommended motion: Adopt the Resolution. tL~. =~ ignature Contact person: John A. Kramer Supporting data attached: Staff Report & Resolution FUNDING REQUIREMENTS: Amount: N/A Source: (Acct. No.l N/A No City Funds Involved Phone: 5031 Ward: City Wide (Acct. DescriDtion) Finance: Council Notes: 75-0262 Agenda Item No s-t( . CIT~ OF SAN BERNARDltj,O - REQUE!5,T FOR COUNCIL ACT.I,ON , , RESOLUTION AUTHORIZING AGREEMENT FOR STAFF REPORT FOOD SERVICES WITH THE SAN BERNARDINO UNIFIED SCHOOL DISTRICT FOR SUMMER LUNCH PROGRAM. The San Bernardino City Unified School District has served as "Vendor" for City sponsored Summer Lunch Program since its inception in 1975. The agreement submitted for council action is identical to previous years agreements, excluding the areas of cost and term of agreement dates. Cost per lunch for 1988 was $1.59; this year's cost will be $1.64, an increase of less than 3 percent. This increase is a result of inflationary increases. The department expects to serve over 79,000 meals to needy children of the greater San 8ernardino area. All costs for this program are covered by a U.S.D.A. grant and no city funds are involved. Justification for Supplemental Agenda -June 5, 1989: The Summer Food Service for Children Program application has been submitted, however, the United States Department of Agriculture requires a vendor contract before final approval of the program application. May 15, 1989 '$.0264 ~--~- 0 . 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 o o 0 RESOLUTION NO. RESOLUTION OF THE CITY OF SAN BERNARDINO AUTHORIZING THE EXECUTION OF AN AGREEMEM~~ THf 12 POINT AMENDMENT TO FOOD SERVICE AGREEMENT SUMMER FOOD SERVICE" ~TS SUMMER FOOD SERVICE PROGRA~, ATTACHED AS ATTACHMENT 2 OF TH[,A T. WITH THE SAN BERNARDINO UNIFIED SCHOOL DISTRICT RELATING TO THE DEbiVERY' TVPEA LUNCHES TO CITY'S SUMMER LUNCH SITES. BE IT RESOLVED BY THE MAYOR AND COMMON COUNCIL OF THE CITY OF SAN BERNARDINO AS FOllOWS: SECTION 1. The Mayor of the City of San Bernardino is hereby authorized and directed to execute on behalf of said City an agreement and 12 Point Amendment attached as Attachment 2 of Agreement, with the San Bernardino Unified School District relating to the delivery of Type A lunches to City's summer lunch sites, a CODY of ~Ihich is attached hereto, marked Exhibit "A" -. ..,-. and incorporated herein by reference as fully as though set forth at length. I HEREBY CERTIFY that the foregoing resolution was duly adol)ted' bi>the '" Mayor and Common Council of the City of San Bernardino at a meeting thereof, held on the day of 1989, by the following vote, to wit: AYES: NAYS: ABSENT: Th'~f~regotng resolution is hereby approved this City Clerk day of , 1989. ~. HOLCOMB Mayor of the City of San Bernardino Approved as to form and legal content: (r~1f/'~J/.. ~ C it A torne 5/16/89 o o o ORiGIN2. . San Bernardino City Unified School District 777 North 'F' Street San Bernardino, California 92410 FOOD SERVICES AGREEMENT THIS AGREEMENT, made and entered into this 16th day of May, 1989, by and between the SAN BERNARDINO CITY UNIFIED SCHOOL DISTRICT, hereinafter referred to as "DISTRICT", and the CITY OF SAN BERNARDINO, a municipal corporation of the State of California, hereinafter referred to as "CITY". R E C I TAL S: WHEREAS, CITY desires to have lunches provided for minor children who are taking part in the City Youth Activities Program; and, WHEREAS, DISTRICT has facilities for the preparation of the needed lunches, and DISTRICT is willing to provide such service to CITY, NOW, THEREFORE, the parties hereto agree as follows: 1. DISTRICT agrees to deliver to CITY said lunches each day during the term of this Agreement, with the exception of Saturdays, Sundays and holidays, in a number specified by CITY. Each lunch shall comply with Type "A" require- ments set by United States Department of Agriculture for students' nutritional needs, and the contents of the menus shall be agreed upon mutually. CITY shall call the preparation DISTRICT Kitchen before 2:00 p.m. of the day preceding the day of the required service indicating the number of lunches needed. DISTRICT shall continue preparing the same number of lunches unless CITY notifies the preparation kitchen as indicated above. Lunches shall be packaged on a disposable tray wrapped with clear plastic-type material. 2. CITY agrees to pay the DISTRICT $1.64 for each lunch delivered to CITY pursuant to this Agreement. 3. The term of this Agreement shall be from July 3, 1989 through August 31, 1989, inclusive. 4. DISTRICT shall deliver said lunches daily, at a mutually agreed upon time, to CITY-authorized sites as indicated in Exhibit A, attached hereto and made a part of this Agreement. Said delivery to be made by DISTRICT personnel. 5. DISTRICT agrees to furnish all labor and vehicles necessary to transport said lunches from the preparation point to the authorized CITY sites. 6. CITY shall provide any and all labor necessary for service ---,_.~- o o o o . of said lunches at designated sites, and CITY agrees to clean all reusable DISTRICT equipment and utensils as soon as possible after food has been served, and prior to its return to the DISTRICT preparation facility before noon on the day following the day it was delivered to CITY. 7. CITY shall provide any clerical or accounting services needed for filing State reports, which may be required to entitle DISTRICT or CITY to reimbursement from the State. 8. CITY shall bear the sole responsibility for care of all refrigerated perishable food items after they have been delivered to the sites until the time of consumption. 9. The amount of milk or food needed for the preparation of said lunches shall be arranged by the DISTRICT at the time adjustments for said lunches are made. The CITY shall not participate in the ordering of food or milk needed to prepare said lunches. 10. DISTRICT shall bill CITY monthly and billing will include all transactions through the close of business on the last day of the month. CITY shall promptly pay said bills. 11. CITY agrees to bear the cost of any losses resulting from theft or improper storage once the lunches are delivered to CITY. CITY further agrees that once the lunches have been delivered to authorized CITY personnel, CITY assumes the responsibility to dispose of such and return no food items. CITY shall not be entitled to any credit for overordering of lunch orders. 12. CITY agrees to indemnify and hold harmless DISTRICT for any and all liability arising out of the performance of this Agreement. Said indemnification shall include, but not be limited to, any liability resulting from defective or spoiled food once the food has been delivered to CITY and any injury to CITY personnel in or about the premises of DISTRICT. The only exception to this indemnification agreement is that DISTRICT agrees that it will not be indemnified for injuries to DISTRICT personnel which occur while DISTRICT personnel are performing pursuant to this Agreement or for injury to anyone arising out of a negligent act of the School District. 13. This Agreement may be cancelled by either party by giving seven (7) days' prior written notice to the other party, and said notices may be given by United States mail to the addresses listed below: CITY DISTRICT City of San Bernardino City Clerk San Bernardino City Unified School District o o o o . 300 North 'D' Street San Bernardino, Ca 92418 Assistant Superintendent Administrative Services 777 North 'F' Street San Bernardino, Ca 92410 IN WITNESS WHEREOF, the parties hereto have executed this Agreement on the day and year set forth below. CITY OF SAN BERNARDINO SAN BERNARDINO CITY UNIFIED SCHOOL DISTRICT :il..!ii~ HAROLD L. BORI Ed.D. Assistant Super ntendent Administrative Services Date: Date: u~y 15 lQ*9 c o o o . ATTACHMENT 2 12 POINT AMENDMENT TO FOOD SERVICE AGREEMENT SUHMER FOOD SERVICE PROGRAM The contract between THE CTTY OF SAN BERNARDINO offices at 300 North D Street. San Bernarding hereinafter and THE SAN BERNARDTNO IINTFTEn SCHOOL nTSTRTCT , (Vendor) "The Vendor", executed by the parties thereto on Mav 16 18 hereby amended to provide the following: (Sponsor) with called -The Sponsor", hereinafter oalled . 1989, 1. The sponsor shall provide to the food servioe management oompany a list of State agency approved food service sites, along with the approved level for the number of meals whioh may be olaimed for reimbursement for each site and shall notify the food service management company of all sites whioh have been approved, oancelled, or terminated subsequent to the submision of the initial approved site list and of any changes to the submission of the initial approved site list and of any changes in the approved level of meal service for a site. Such notification shall be proVided within the time limits mutually agreed upon in the oontract; *2. The food servioe management company shall maintain such record s (supported by invoices, reoeipts, or otber evidence) as the sponsor will need to meet its responsibilities under this part and shall report to the sponsor promptly at the end of each month, at a minimum; 3. Tbe food service management oompany sball have State or local bealth oertification for the faCility in which it proposes to prepare meals for use in tbe Program, and it shall ensure that bealth and sanitation requirements are met at all times. In addition, the food service management oompany shall provide for meals whioh it prepares to be periodioally inspected by the local health department or an independent agency to determine bacteria levels in the meals being served. These levels shall conform to the standards which are applied by the looal health authority with respect to the level of bacteria which may be present in .eals served by other food serive establishments in tbe locality. Results of the inspections shall be submitted to the sponsor and to the State agency; *4. The meals served under the oontract shall conform to the cycle menus and meal quality standards and food specifications approved by tbe State agency and upon which the bid was based, if applicable; *5. The books and reoords of the food service management company pertaining to the sponsor's food service- operation shall be available for inspection and audit by representatives of the State agency, the Department, and the U.S. General Acoounting Offioe at any reasonable time and place for a period of three (3) years from the date of reoeipt of final payment under the oontraotj Q o (Amendmept to Food Service o Agreement) o . Page 2 of 2 6. The sponsor and the food service management company shall operate in accordance with current Program regulations. 7. The food service management company shall be paid by the sponsor for all meals delivered in accordance with the contract and this part. However', , neither the Department nor the State agency assumes any liability for payment of differences between the number of meals delivered/prepared by the food service management company and the number of meals served by the sponsor that are eligible for reimbursement; *8. Heals shall be delivered in accordance with a delivery schedule prescribed in the contract; *9. Increases and decreases in the number of meals ordered shall be made by the sponsor, as needed, within a prior notice period mutually agreed upon; 10. All meals delivered/prepared under the Program shall meet the "Meal Service Requirements" section of the current Progra~ regulations; 11. In cases of nonperformance or noncompliance on the part of the food service management company, the company shall pay the sponsor for any excess costs the sponsor incurs by obtaining meals from another source. 12. The food service management companies shall submi t all costs incurred pertaining to the spons~r's food service operation in sufficient time to allow the sponsors to prepare and submit the claim for reimbursement to meet the 60 day submission deadline. Type(s) of meal service A Price per meal $1. 64 Period covered by contact/agreement L-3-89 through 8-31-89 Estimated Total of contract/agreement 1800 meals per day __ Authorized Sponsor Representative Authorized Vendor Re resentative HAROLD L. BORING, Assistant Superintendent Administrative Services DATE: DATE: · These items may be deleted by Upward Bound and National Youth Sports Programs which use a college cafeteria setting to. provide meals under the SFSP. Revised 1988 Q o o ORIGIN,Q . San Bernardino City Unified School District 777 North 'F' Street San Bernardino, California 92410 FOOD SERVICES AGREEMENT THIS AGREEMENT, made and entered into this 16th day of May, 1989, by and between the SAN BERNARDINO CITY UNIFIED SCHOOL DISTRICT, hereinafter referred to as "DISTRICT", and the CITY OF SAN BERNARDINO, a municipal corporation of the State of California, hereinafter referred to as "CITY". R E C I TAL S: WHEREAS, CITY desires to have lunches provided for minor children who are taking part in the City Youth Activities Program; and, WHEREAS, DISTRICT has facilities for the preparation of the needed lunches, and DISTRICT is willing to provide such service to CITY, NOW, THEREFORE, the parties hereto agree as follows: 1. DISTRICT agrees to deliver to CITY said lunches each day during the term of this Agreement, with the exception of Saturdays, Sundays and holidays, in a number specified by CITY. Each lunch shall comply with Type "A" require- ments set by United States Department of Agriculture for students' nutritional needs, and the contents of the menus shall be agreed upon mutually. CITY shall call the preparation DISTRICT Kitchen before 2:00 p.m. of the day preceding the day of the required service indicating the number of lunches needed. DISTRICT shall continue preparing the same number of lunches unless CITY notifies the preparation kitchen as indicated above. Lunches shall be packaged on a disposable tray wrapped with clear plastic-type material. 2. CITY agrees to pay the DISTRICT $1.64 for each lunch delivered to CITY pursuant to this Agreement. 3. The term of this Agreement shall be from July 3, 1989 through August 31, 1989, inclusive. 4. DISTRICT shall deliver said lunches daily, at a mutually agreed upon time, to CITY-authorized sites as indicated in Exhibit A, attached hereto and made a part of this Agreement. Said delivery to be made by DISTRICT personnel. 5. DISTRICT agrees to furnish all labor and vehicles necessary to transport said lunches from the preparation point to the authorized CITY sites. 6. CITY shall provide any and all labor necessary for service ". o o o o . of said lunches at designated sites, and CITY agrees to clean all reusable DISTRICT equipment and utensils as soon as possible after food has been served, and prior to its return to the DISTRICT preparation facility before noon on the day following the day it was delivered to CITY. 7. CITY shall provide any clerical or accounting services needed for filing State reports, which may be required to entitle DISTRICT or CITY to reimbursement from the State. 8. CITY shall bear the sole responsibility for care of all refrigerated perishable food items after they have been delivered to the sites until the time of consumption. 9. The amount of milk or food needed for the preparation of said lunches shall be arranged by the DISTRICT at the time adjustments for said lunches are made. The CITY shall not participate in the ordering of food or milk needed to prepare said lunches. 10. DISTRICT shall bill CITY monthly and billing will include all transactions through the close of business on the last day of the month. CITY shall promptly pay said bills. 11. CITY agrees to bear the cost of any losses resulting from theft or improper storage once the lunches are delivered to CITY. CITY further agrees that once the lunches have been delivered to authorized CITY personnel, CITY assumes the responsibility to dispose of such and return no food items. CITY shall not be entitled to any credit for overordering of lunch orders. 12. CITY agrees to indemnify and hold harmless DISTRICT for any and all liability arising out of the performance of this Agreement. Said indemnification shall include, but not be limited to, any liability resulting from defective or spoiled food once the food has been delivered to CITY and any injury to CITY personnel in or about the premises of DISTRICT. The only exception to this indemnification agreement is that DISTRICT agrees that it will not be indemnified for injuries to DISTRICT personnel which occur while DISTRICT personnel are performing pursuant to this Agreement or for injury to anyone arising out of a negligent act of the School District. 13. This Agreement may be cancelled by either party by giving seven (7) days' prior written notice to the other party, and said notices may be given by United States mail to the addresses listed below: CITY DISTRICT City of San Bernardino City Clerk San Bernardino City Unified School District o o . 300 North 'D' Street San Bernardino, Ca 92418 o o Assistant Superintendent Administrative Services 777 North 'F' Street San Bernatdino, Ca 92410 IN WITNESS WHEREOF, the parties hereto have executed this Agreement on the day and year set forth below. CITY OF SAN BERNARDINO Date: APPROVED AS TO FORM AND LEGAL CONTENT. SAN BERNARDINO CITY UNIFIED SCHOOL DISTRICT ~ HAROLD L. BORI Ed.D. Assistant Super ntendent Administrative Services Date: f 1~"~ o o o o . ATTACHMENT 2 12 POIIT AMENDMENT TO FOOD SERVICE AGREEMENT SUHMER FOOD SERVICE PROGRAM The ~ontract between THE CITY OF SAN BERNARDINO otfices at 300 North D Street. San Bernarding hereinafter ~ THF. ~AN RF.RNARDTNO lmTFTFn ~r.Hnnt. nT~TRTCT ,CV.Ddor) WThe Vendora, exeouted by the parties thereto on Mav 16 18 hereby aaended to provide the tollowing: (Sponsor) with oalled "The Sponsor", hereinafter oalled . 198~, 1. The sponsor shall prOVide to the food service aanagement company a list of State agency approved food servioe sites, along with the approved level tor the number of meals which aay be claimed tor reimbursement for each si te and shall notify the tood service management company of all sites which have been approved, cancelled, or tel'lllinated subsequent to the submision of the initial approved site list and ot any changes to the submission of the ini tial approved site list and of any changes in the approved level of meal service tor a site. Such notification shall be provided within the time limits autually agreed upon in the contract; -2. The tood service aBnagement company shall maintain such records (supported by invoices, receipts, or other evidenoe) as the sponsor will need to meet its responsibilities under this part and shall report to the sponsor promptly at the end of each aonth, at a ainimum; 3. The food service aanagement company shall have State or looal health certification for the tacility in which it proposes to prepare aeals for use in the Program, and it shall ensure tbat health and sanitation requirements are aet at all times. In addition, the tood service aanagement company shall provide for meals which it prepares to be periodically inspected by the local health department or an independent agency to deteraine bacteria levels in the meals being served. These levels ahall conform to the atandards which are applied by the local health authority with respect to the level of bacteria which may be present in meals served by other food serive establishments in the locality. Results of the inspections shall be submitted to the sponsor and to the State agency; -_. The meals served under the contract shall conform to the cycle menus and meal quality standards and food specifications approved by the State agency and upon which the bid was based, if applicable; -S. The books and reoords of the food service management company pertaining to the sponsor's tood service operation shall be available for inspection and audit by representatives of the State agency, the Department, and the U.S. General Accounting Office at any reasonable time and place for a period ot three (3) years from the date of receipt of tinal payment under the contract; o o 0 (AIlendmept to Food Service Agreement) t"\ ..., Page 2 of 2 , 6. Tbe sponsor and the food service management company shall operate in accordance with current Program reculations. 7. The tood service management company shall be paid by the sponaor for all meals delivered in accordance with the contract and tbis part. However', neitber the Department nor the State agency assullea any liability for payment of differences between tbe number of lIeala delivered/prepared by tbe food aervice lIenagellent company and tbe number of lIeals aerved by the sponsor tbat are eligible for reimbursementi '8. Meals sball be delivered in accordance with a delivery schedule prescribed in the contractj '9. Increases and decreases in the number of lIeals ordered shall be made by the sponsor, as needed, within a prior notice period mutually agreed upon; 10. All meals delivered/prepared under tbe Program ahall meet the RHeal Service RequirementsR section of the current Program regulations; 11. In cases of nonperformance or noncompliance on the part of tbe food service management company, the company shall pay the sponsor for any excess costs the sponsor incurs by obtaining meals from another source. 12. The food service management companies shall submi t all costs incurred pertUning to the spons~rts food service operation in sufficient time to allow the sponsors to prepare and submit the claim for reimbursement to meet the 60 day submission deadline. Type(s) of meal service A Price per meal $1.64 Period covered by contact/agreement L-3-89 throuRh 8-31-89 Estimated Total of contract/agreement 1800 meals per day__ DATE: ~f Authorized Vend Representative HAROLD L. BORING, Ed.D. Assistant Superintendent Administrative Services DATE: Authorized Sponsor Representative , Tbese items lIay be deleted by Upward Bound and National Youth Sports Programs which use a college cafeteria setting to provide meals under tbe SFSP. Revised 1988